Pulpo a la brasa con puré de patatas trufado, alioli de cilantro, miel y panceta crujiente
1
€55.00
Exótico Benidorm
Hotel Primavera Park, C. Primavera, 4, 1ª Planta (Benidorm)
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Bacon
Coriander
Garlic mayonnaise
Honey
Mashed potato
Octopus
Potato
Allergens
Molluscs
Dish Type
Fresh ingredients
Homemade elaboration
Proximity ingredients
Food type
Big Tapa
Seafood
Set menu
Set Menu Special
Cuisine Type
Creative
From the sea
Mediterranean
Spanish
Tapas
Calories
Medium caloric intake
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